Join Chef Leigh as she hosts a wonderful afternoon of tea & scones!!! Hands-On Baking Class Learn Classic American & British Scones English Tea Tasting including both Traditional & unique Brews Recipes & Tips to Take Home
Ravioli Making Class with Chef Annemarie Roll up your sleeves and step into the art of fresh pasta in this hands-on ravioli making class with Chef Annemarie. You’ll learn how to mix and roll silky pasta dough from scratch, create flavorful fillings, and shape beautiful ravioli just like the pros. Chef Annemarie will guide you […]
Sourdough 101 with Chef Leigh Pomerleau Discover the art and science of sourdough baking in this hands-on beginner class with Chef Leigh Pomerleau. Learn the fundamentals of creating, feeding, and maintaining a healthy sourdough starter, then dive into mixing, shaping, and baking a beautifully crusty loaf with a tender, flavorful crumb. Chef Leigh will guide […]