Two-Part Homemade Meatball, Bolognese and Marinara Class with Annemarie! *SOLD OUT*

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Two-Part Homemade Meatball, Bolognese and Marinara Class with Annemarie! This class is one of Annemarie's favorites to present! Guests will arrive at 11:00AM and prepare the meatballs, bolognese and marinara sauce with Annemarie. When all is prepared (about an hour and a half process), guests can go enjoy their day and return at 5:30pm to enjoy […]

$90.00

An Evening with Sommelier Mike Summerlin – A Small Plate Pairing – March

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

An Evening with Mike Summerlin - A Small Plate Pairing Sommelier Mike Summerlin is a guest favorite.  This evening, Mike will prepare and present five beautifully paired courses. The menu: 1st Course Seared Scallop over Puffed Pastry with a Mint Pea Puree Spanish White 2nd Course Brie Bites with Bacon Jam Riesling 3rd Course Beef Consume with an […]

$80

Kids Annual Easter Celebration! It’s a Bunny Cake Challenge! *SOLD OUT*

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Happy Easter!!! Tonight we host our annual Easter class, it's a bunny cake challenge! A prepared dinner will be served so that the kids can concentrate on decorating their masterpieces. The dinner menu: Veggies and Dip Pizza Easter Egg Cookies

$55

April Kids Class with Chef Patty! It’s an April Fools’ Day Cake Challenge!*SOLD OUT*

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Happy April Fools' Day! Tonight, we will have a bit of April Fools' Day Fun! Guests will be served a full dinner while they get busy working on their Rubik's Cube Cakes. By the end of the evening, we will all be wondering, is it cake or is it a Rubik's Cube? The prepared dinner […]

$55

Greek Cuisine with Michele Griesmer!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Michele Griesmer returns this afternoon treating guests to one of her favorite cuisines...Greek! This class is a hybrid cooking class. Guests will help prepare a portion of the meal and Michele will demonstrate the rest. All will enjoy a wonderful meal when complete. The menu for the afternoon:  Chef's Choice Appetizer  Spiced Carrot Soup  Meatballs […]

$75

April Wine Education with Sommelier Mike Summerlin – Northern France

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

We are delighted to offer monthly Wine Education classes with Sommelier Mike Summerlin. Our wine education evenings provide an in-depth presentation based on the chosen theme in a relaxed, informal atmosphere. Typically, 6-8 wines are sampled throughout the evening and light snacks are provided. The focus of the evening will be Northern France.

$30

Wednesday is Italian Day with Annemarie – April – Orecchiette Pasta with Kale and Sausage!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Monthly Italian Wednesdays with Annemarie!!! These classes are three to four course demonstration classes. Annemarie will teach you how to recreate her favorite Italian comfort foods to share and enjoy with family and friends. The menu for the evening: Roasted Eggplant Crostini Creamy Basil Parmesan Italian Soup Sausage and Orecchiette Pasta with Kale and Sausage Limoncello […]

$80

Spring Fling Wine Dinner with Chef Gwen Gulliksen and Sommelier Mike Summerlin!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Chef Gwen Gulliksen and Sommelier Mike Summerlin return this evening and celebrate Spring!  This evening's event consists of four full courses. Chef Gwen will present each food course and Mike will follow with a detailed presentation of his wine pairing. This event is a member favorite and will fill quickly. Book your seat today! The […]

$85

Kids Earth Day Cooking Class with Chef Patty Tarr!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Happy Earth Day! Tonight's class highlights healthy, fresh and delicious foods as we celebrate Earth Day. The menu for the evening: Caesar Salad With Homemade Croutons  Garlic Bread  Pasta Primavera  Blueberry Tarts 

$50

Annual Hands-On Strawberry Class with Annemarie Clark!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Annual Hands-on Strawberry Class with Annemarie Clark This afternoon guests will join Annemarie in preparing some of her favorite dishes using fresh, local strawberries! The menu for today: Strawberry Basil Bruschetta Summer Strawberry Soup Chicken with Strawberry Avocado Salsa Mini Strawberry Cheesecake

$80

Dinner is Served with Chef Patty Tarr – April – Cooking with Brandy!

The Seasoned Gourmet 5500 Market Street Suite 110, Wilmington, North Carolina

Chef Patty Tarr specializes in teaching guests how to host a decadent dinner while still being able to enjoy the party. This class features Brandy! The menu for the evening: Shrimp and Mushrooms in Brandy Cream Sauce Bacon, Gorgonzola and Pear Salad with Brandy Vinaigrette Steak au Poivre, Potato and Vegetable Bananas Foster

$90