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An Evening with Sommelier Mike Summerlin – A Small Plate Pairing – March *SOLD OUT*

March 28 @ 6:30 pm - 8:30 pm


An Evening with Mike Summerlin – A Small Plate Pairing

Sommelier Mike Summerlin is a guest favorite.  This evening, Mike will prepare and present five beautifully paired courses. The menu:

1st Course

  • Seared Scallop over Puffed Pastry with a Mint Pea Puree
  • Spanish White

2nd Course

  • Brie Bites with Bacon Jam
  • Riesling

3rd Course

  • Beef Consume with an Asian Pork Dumpling
  • Barbera

4th Course

  • Sambuca Tortellini with Spicy Italian Sausage and Fennel
  • Red Blend

5th Course

  • Southern Banana Cake with Carmel Frosting
  • Bubbles


March 28
6:30 pm - 8:30 pm
Event Category:


The Seasoned Gourmet
5500 Market Street Suite 110
Wilmington, North Carolina 28405
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