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Chilean Bites and Bottles with Allegra and Quincy!
April 19 @ 6:30 pm - 8:30 pm$75
This class is a four-course small plate and wine pairing event. The focus of the evening will be Chilean Wine and Cuisine. Chef Allegra will present guests with wonderful cuisine while Quincy will introduce four of the newest additions to our wine portfolio. Menu for the evening:
Escudo Rojo Sauvignon Blanc
Fresh Catch Ceviche with Citrus Dressing, Radish, Avocado
Beef & Bell Pepper Empanada
Petit Lamb Burger with Caramelized Onion Aioli & Spring Pickles
Gran Reserva Blend
Strawberries & Cream Kuchen