***NEW DATE***

Now October 11th 2025

This class is one of Annemarie’s favorites to present! Guests will arrive at 11:00AM and prepare the meatballs and marinara sauce with Annemarie. When all is prepared (about an hour and a half process), guests can go enjoy their day and return at 5:30pm to enjoy a lovely 3 course dinner. Annemarie will stay throughout the day and lovingly care for the sauce until it is ready to serve.

*This is a two-part class. 11:00AM prep/5:30PM dinner*

The Dinner Menu:

• Small Bite Appetizers – Chef’s Choice
  
• Seasonal Salad
• Pasta with Homemade Meatballs and Marinara
  
• Dessert TBD