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Tuesday Night Out with Patty Tarr – March!

March 28 @ 6:30 pm - 8:30 pm


Saturday Night Out with Chef Patty!

Chef Patty Tarr is the host of the evening. She has created a wonderfully decadent menu for guests to enjoy with friends and family. The menu is as follows:

Appetizer: Shrimp de Jonghe (Butter Garlic Shrimp Casserole)

Salad: Bright Spring Salad (Fresh Spring Asparagus, Peas, Radishes with Greens and a Basil Mint Dressing)

Entree: Mussels Fettuccine with Napoli Sauce

Dessert: Fresh Fruit Tart with a Buttery, Almond Shortbread Crust


March 28
6:30 pm - 8:30 pm
Event Category:


The Seasoned Gourmet
5500 Market Street Suite 110
Wilmington, North Carolina 28405