Dinner with Annemarie
February 18 @ 6:30 pm - 8:30 pm
$90
Dinner with Chef Annemarie Clark!
These classes are a four course demonstration class. Annemarie will teach you how to recreate her favorite comfort foods to share and enjoy with family and friends. The menu for the evening:
- Butternut Squash Bisque
- Scallops w/ Roasted Carrot Puree & Pomegranate Beurre Blanc Sauce
- Pan Seared Cod w/ emulsified Butter Sauce-featuring a pomegranate reduction and fresh arils
- Lemon White Chocolate Cake