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Dinner is Served with Chef Patty Tarr Featuring Braised Short Rib Ragu! *SOLD OUT*
November 19, 2024 @ 6:30 pm - 8:30 pm
$80
Dinner is served with Chef Patty Tarr featuring Braised Short Rib Ragu!
Join Chef Patty Tarr this evening as she features her signature braised short rib ragu!
The menu for the evening:
- Asparagus In Puff Pastry
- Winter Salad With Root Vegetables
- Braised Short Rib Ragu Served Over Pappardelle
- Warm Garlic Knots
- Bananas Foster