Crepes with Michele Griesmer

Come ready to cook, taste, and enjoy a global journey—one crepe at a time!

Join Michele Griesmer for a delicious hands-on class and discover the art of making perfect crepes from around the world. In this interactive experience, you’ll learn the techniques for creating delicate crepes and explore both sweet and savory varieties inspired by Hungarian, French, and Serbian traditions.

From classic European flavors to unique regional twists, this class will teach you how to mix, cook, fill, and plate beautiful crepes you can recreate at home.