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Bites and Bottles with Allegra and Quincy – February

February 28 @ 6:30 pm - 8:30 pm

$75

Bites and Bottles with Allegra and Quincy – February Edition

These monthly small plate and wine pairing events are presented by Chef Allegra Grant and Monsieur Touton Wine Representative Quincy Koepf. The theme this evening: Southeastern European “Mezze” Style Foods.

First Course – Orange Salad, Olive, Cucumber, Dill, Parsley, Lemon, Honey

Second Course – Miso Honey Glazed Eggplant, Crushed Pistachios, Herbs, Sea Salt

Third Course – Khachapuri, Farmers Cheese, Sunny Egg

Dessert – Grapefruit & Honey Yogurt Cake

Details

Date:
February 28
Time:
6:30 pm - 8:30 pm
Cost:
$75
Event Category:

Venue

The Seasoned Gourmet
5500 Market Street Suite 110
Wilmington, North Carolina 28405