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At the Chef’s Table with Chef Keith Rhodes of Catch! August
August 13, 2024 @ 6:30 pm - 8:30 pm
$110
We are ecstatic to present a very special host this evening, Chef Keith Rhodes of Catch! Join us in welcoming James Beard nominee Chef Rhodes back to our kitchen. The menu:
- Chilled Clams Casino Dip
- Classic Caesar Salad
- Miso Glazed Organic Salmon with Carolina Gold Rice, Baby Bok Choi, Miso Honey Glaze
Reserve today!